2010 Vendors

2010 Vendors

Asian Garden Portland, OR
The farm grows pesticide and herbicide free Asian vegetables and a large variety of flowers.

Baird Family Orchards Dundee, OR
www.bairdfamilyorchards.com
The orchard includes many varieties of peach, cherry, nectarine, apricot, plum, pluot, and apple trees, and we are now able, with the help of our close friends and extended family, to bring our fruit to over 15 farmers markets in Oregon.

Black Sheep Creamery Adna, WA
www.blacksheepcreamery.com
Fine, handcrafted, sheep milk cheese.

BBQ King Portland, OR
Portland, Oregon’s three time BBQ rib cook-off champion. The secret is in the sauce!

Captain Rick’s Wild Seafood Tualatin, OR
www.captainrickswildseafood.com
Captain Rick Willis is a recently retired commercial fisherman, originally from Portland, Oregon. For 30 years he fished for Halibut, Salmon, Pacific Cod and Pacific Red Snapper on the Northwest Coast and Alaska. Now’s he’s at market to offer this catch, frozen at sea and fresh for you.

Deck Family Farm Junction City, OR
www.deckfamilyfarm.com
Our goal is to raise healthy, happy animals. We have implemented a pasture-based system for raising our animals which provides a healthier product and minimizes the use of external inputs, such as fossil fuels.

Draper Girls Country Farm Rhododendron, OR
www.drapergirlscountryfarm.com
We grow a wide range of fruit and vegetables, and sell jams, jellies, honey, canned fruit and grandma’s famous cinnamon sugar dried apples. You will also find our 100% non-pasteurized apple cider and grass fed lamb for sale.

Duycks Peachy-Pig Farm Cornelius, OR
www.peachypigfarm.com
Family owned U pick farm, sustainable farming practices, working nut farm with farm animals and picnic grounds. Encourage hiking through the various orchards with majestic Tualatin Valley & mountain views of hood & St. Helens.

Florio Bakery Portland, OR,
www.floriobakery.com
From our kitchen to your oven, our mission is to bring home the warmth, the enticing smells and the freshness of the bakery experience. Florio Bakery is committed to excellence in hand-made pastries and we use only pure, natural ingredients.

Food Works Portland, OR
www.janusyouth.org
Food Works, part of Village Gardens and Janus Youth Programs, is a youth-run entrepreneurial farm project.  A team of ten youth from the St. Johns and North Portland community work together each year to grow food on their one-acre farm, build their skills, deliver a high-quality product to their farmers market customers, and give away product to residents and neighbors in public housing communities.

Fujii Farms Troutdale, OR
The farm provides a large variety of berries grown using good agricultural and handling practices.

Happy Tortoise Farm Sauvie Island, OR
www.happytortoisefarm.com
Happy Tortoise Farm grows over fifty different specialty organic crops year round. We focus on delicious, hard-to-find, heirloom and open-pollinated greens and veggies, all grown only seven miles from St. Johns!

Hillcrest Nursery Woodburn, OR
Selling annuals, perennials, hanging baskets, herbs and vegetable starts.

Hot Mama Salsa Portland, OR
Homemade fresh salsas based on cherished family recipes made with local and seasonal produce.

Ladybug Organic Café Portland, OR
www.ladybugcafe.com
Everything made from scratch from organic, mostly local ingredients. All organic all the time!

Legong Gelato Portland, OR
A rotating selection of gelato flavors, using local, market fruits, from one of St. Johns’ very own.

P & P Apiary Portland, OR
We are a North Portland enterprise selling honey made in North Portland by resident worker bees from pollen sources on the North Portland Peninsula.

Pine Mountain Ranch Bend, OR
www.pmrbuffalo.com
We raise grass-fed, free-range, hormone and antibiotic free lamb, European boar/heritage pig, bison, elk, yak, beef, poultry, rabbits and pastured eggs. We process all of our poultry and rabbits on site in our ODA licensed facility. The rest of our meats are all USDA humanely processed.

Pop-a-Bak Baklava Camas, WA
www.pop-a-bok.com
Greek baklava made from a family recipe, and gyros.

Russell’s Bread Vancouver, WA
All the products we bring to market are baked in a wood fired brick oven that I built in our garage. This will be our seventh year selling in Portland and Clark Co. farmers markets. From the very beginning of my baking experience it has been my desire to be the baker for a community. We source our ingredients from local and sustainable sources whenever possible.

Sasquatch Acre Sauvie Island, OR
www.sasquatchacre.com
Sasquatch Acre strives to provide North Portland with ultra-local, organically grown, fresh vegetables. Growing everything from heirloom tomatoes to complex mesculin mixes, we take pride in providing our customers (and fellow human beings) with nutritious, delicious fruits and vegetables.

Sharpening4u Portland, OR
We are a locally owned and run business. We sharpen knives, garden tools, scissors and lawnmowers and do home and business appointments.

South Barlow Berries Canby, OR
www.southbarlowberries.com
Family operated, picked fresh daily.

St. Johns Coffee Roasters Portland, OR
www.stjohnscoffee.com
We specialize in fresh roasted fair-trade/ organic coffee beans, roasted in small batches to maximize optimum flavor.

Two Forks Sauvie Island, OR
www.twoforksfarm.com
We are new farmers looking forward to our first year of production. We lease one acre from an organic farm on Sauvie Island. Our production techniques rely on using renewable resources (such as compost, cover crops, and national organic program approved amendments), not on synthetic fertilizers. Our goal is to grow strong plants that can naturally resist pests and disease. We are excited to build soil on our plot and community with our subscribers and market customers.

Zabor Mexican Food Vancouver, WA
Homemade tamales with pork, chicken or green chili and cheese, plus agua fresca.